Unforgettable Experiences


Passion for EVOO

How a premium oil is produced

Duration: 1,30 h

Groups maximum 12 people

In this visit you will discover the whole process of elaboration of an EVOO, from the field to the mill and from the mill to the table, discovering how to taste an oil to know which foods it combines best with. And you will taste them with different tapas to understand how the oil changes or enhances the food to be paired.

Walk through the olive grove, visit to the small oil mill and explanation of how it affects the final quality, explanation of the different categories of oil that we can find in the market, game of smells and tasting experience of two oils and final tasting of four tapas plus a glass of wine.

  1. Visit and walk through the olive grove
  2. Production protocols
  3. Visit to the mill and how it works
  4. Learn how to taste an oil to understand its quality
  5. Tasting of 3 tapas + glass of wine

Group price: 50€ per person
Private price: 75€ per person

Telephone: +34 682 771 816

Tasting the oil from the year’s harvest

All the visits include an oil tasting from the current year’s production along with tapas.

Arbequina and Vera from Vallés

Our oils received the Certification of Exceptional Quality
in the International Taste & Quality Institute iTQi in both 2017 and 2018.

Carrer Can Carreras,
08415 Bigues i Riells
Barcelona, España.
Contact: Rosa María Pérez de Viver
Telephone: +34 682 771 816

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